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MAKUS

GLUTEN-FREE

 

 

CHIPA BREAD

Ingredients
Cassava Flour, Parmesan Cheese,

Eggs, Butter, Milk, Salt.

GLUTEN-FREE EMPANADA DOUGH

Ingredients
Corn Starch, Water, Vegetable Oil, Cassava Starch, Egg Whites, Rice Flour, Non Fat Milk, Salt, Monostearate, Guar Gum, Xantham Gum, Calcium Propionate, Potato Fiber, Potassium Sorbet, Citric Acid

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